Christmas Fayre Dinner Menu
15923
wp-singular,page-template-default,page,page-id-15923,wp-theme-bridge,wp-child-theme-bridge-child,bridge-core-3.2.0,qi-blocks-1.3.1,qodef-gutenberg--no-touch,qodef-qi--no-touch,qi-addons-for-elementor-1.7.8,qode-page-transition-enabled,ajax_fade,page_not_loaded,,qode-child-theme-ver-1.0.0,qode-theme-ver-30.6.1,qode-theme-bridge,disabled_footer_top,qode_header_in_grid,wpb-js-composer js-comp-ver-7.9,vc_responsive,elementor-default,elementor-kit-16246

Christmas Fayre Dinner Menu

CHRISTMAS FAYRE DINNER

Served from Tuesday 1st December until Thursday 24th December 2026.

£29.95 p/h

Starters

  • Cream of Asparagus Soup (V) (GF) (MK)

    0

  • Old Fashioned Prawn Cocktail (GF) (E) (MK)

    Served with Brown bread (g) (m)

    0

  • Giant Yorkshire Pudding with Onion Gravy (g) (e) (mk)

    0

  • Deep Fried Breaded Brie with Cranberry Sauce (V) (GF) (e) (mk)

    0
Mains

  • Traditional Roast Turkey (GF)

    with Pigs in Blanket (g) & Stuffing balls (GF)

    0

  • Roasted Chicken Breast with Apple Sauce (GF)

    and Yorkshire Pudding (g) (mk) (e)

    0

  • Game Pie with Short Crust Pastry (GF) (mk) (e) (cy)

    Venison, Pheasant, Wild Rabbit, Grouse and Wild Boar

    0

  • Grilled Salmon with Hollandaise Sauce (GF) (mk) (f)

    0

  • Spinach and Feta Cheese and Pine Nuts Filled Cannelloni (GF) (V) (mk)

    Baked with a Rich Tomato Sauce and Topped With Mozzarella

    0
Desserts

  • Christmas Pudding (V) (g) (m) (s)

    with Brandy Sauce (mk)

    0

  • Homemade individual Raspberry Cheesecake (G) (mk) (e)

    Whole Digestive biscuit topped with a light mascapone and cream cheese filling, topped with raspberries and served on a bed of raspberry couli

    0

  • Brandy and Black Cherry Trifle (GF) (V) (mk) (e)

    Black cherry and sponge soaked in brandy and set in jelly, smothered with custard, finished with whipped cream

    0

  • Blue Stilton and Wensleydale Cheeses (GF) (v) (MK)

    Biscuits (g)

    0
Coffee and Mints

Dishes indicated are suitable for (GF) Gluten Free, Coeliac, (V) Vegetarian, (VG) Vegan diets.

Items with bread can be substituted for Gluten Free Bread.

Dishes indicated contain: (c) Crustaceans, (cy) Celery, (e) Eggs, (f) Fish, (g) Gluten, (l) Lupin, (m) Molluscs, (md) Mustard, (mk) Milk, (n) Nuts, (p) Peanuts, (s) Soybeans, (sp) Sulphites, (ss) Sesame Seeds.

£29.95 p/h

 

 

 

A non-returnable deposit of £15.00 is required on booking for each party member

99-101 Slades Road, Bolster Moor, Golcar Huddersfield, HD7 4JR
info@golcarlily.co.uk 01484 659277

Follow Us:
Our opening times:

Tuesday: 17.30 : 23.00

Wed-Fri: 11.45 : 14.30 and 17.30 : 23.00

Saturday: 11.45 : 15.00 and 17.30 : 23.00

Sunday: 11.45 : 22.30

Bank Holidays: 12.00 : 22.00

Food Service times:

Table service:

Tuesday: 17.30 : 21.00

Wed-Fri: 12.00 : 14.00 and 17.30 : 21.00

Saturday: 12.00 : 14.00 and 17.30 : 21.00

Sunday: 12.00 : 20.00

Bank Holidays: 12.00 : 20.00


Takeaway service:

Tues-Sat: 17.30 : 20.30

Sunday: 12.00 : 19.30