The Golcar Lily | Christmas Fayre Dinner Menu
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Christmas Fayre Dinner Menu

CHRISTMAS FAYRE DINNER

Served Evenings only from 1st December 2021 to 24th December 2021 inclusive.

£22.95 (including crackers)

Starters
  • Cream of Asparagus Soup (V) (GF)

    (mk)

    0
  • Old Fashioned Prawn Cocktail (GF)

    Served with Brown bread (e) (g) (mk)

    0
  • Southern Fried Chicken Mini Fillets (g) (e) (mk) (cy) (md)

    with Sweet Chilli Dip

    0
  • Goats Cheese, Beetroot and mixed Herb Leaf salad (V) (GF)

    with Balsamic Drizzle

    0
Mains
  • Traditional Roast Turkey (GF)

    with Chipolata Bacon Rolls & Stuffing balls (g) (cy)

    0
  • Confit Of Duck Leg with Roasted Garlic and Red Wine Sauce

    Marinated in Salt, Pepper and Herbs Gently Cooked with and Preserved in Goose Fat, Then Baked in the Oven

    0
  • Game Pie with Short Crust Pastry (GF) (mk) (e) (cy)

    Venison, Pheasant, Wild Rabbit, Grouse and Wild Boar

    0
  • Smoked haddock, Mozzarella and Spring Onion Fishcakes (GF) (f) (md)

    served with Parsley Sauce (mk) (sp)

    0
  • Puy Lentil Shepherd's Pie with Sweet Potato Mash and Veg Gravy (V) (GF)

    Lentils, Onion, Carrots and Thyme gently cooked with Cherry Tomatoes and Red Wine, topped with Sweet Potato Mash and finished with Cheddar Cheese ( vegan cheese available) (mk)

    0
Desserts
  • Christmas Pudding (V) (g) (m) (s)

    with Brandy Sauce (mk)

    0
  • Toffee Crunch Pie (g) (s) (n) (mk)

    A chocolate flavoured pastry case topped with sticky caramel, crunchy chocolate pieces, smothered with toffee flavour mousse, sprinkled with honeycomb pieces and choc fudge

    0
  • Lemon syllabub (GF) (mk)

    A rich and refreshing taste of Whipped Double Cream with Fresh Lemon Zest and Juice

    0
  • Brandy and Black Cherry Trifle (GF) (V) (mk) (e)

    Black cherry and sponge soaked in brandy and set in jelly, smothered with custard, finished with whipped cream

    0
Coffee and Mints

Dishes indicated are suitable for (GF) Gluten Free, Coeliac, (V) Vegetarian, (VG) Vegan diets.

Items with bread can be substituted for Gluten Free Bread.

Dishes indicated contain: (c) Crustaceans, (cy) Celery, (e) Eggs, (f) Fish, (g) Gluten, (l) Lupin, (m) Molluscs, (md) Mustard, (mk) Milk, (n) Nuts, (p) Peanuts, (s) Soybeans, (sp) Sulphites, (ss) Sesame Seeds.

£22.95

Including crackers.

Served Evenings only

 

 

A non-returnable deposit of £10.00 is required on booking for each party member