Christmas Day Menu

Sittings at 12.30pm and 3.30pm.

(v) Cream of Asparagus Soup

Wild Mushrooms, Rocket Leaves and Lemon
served on Rosemary and Sesame Flatbread

Oak Smoked Duck dressed on Baby Salad Leaf
with Orange and Ginger Vinaigrette

Prawn, Apple and Celery Cocktail
with Marie Rose Sauce and Brown Bread

Traditional Roast Turkey
with Chipolata Bacon Rolls & Stuffing Balls

Baked Fillet Steak
with Caramelised Onions and Blue Cheese with Port Wine sauce

Roasted Rack of Lamb with Mustard Crust
with Horseradish and Garlic Sauce

Pan fried Butterfly Chicken Supreme topped with Medallions of Lobster,
then coated in a rich Newburg Sauce

(v) Nut Roast with Cranberry and Brandy Sauce

Christmas Pudding with Brandy Sauce

Fresh Strawberry Fool

Chocolate cup filled with black cherry and kirsch
topped with white chocolate cream

Blueberry Crepes with Chantilly cream

Fresh Ground Coffee & Mince Pies

£47.95